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Roasted Apples & Figs with Coconut Cream
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Roasted Apples & Figs with Coconut Cream
By Chef Katel...
Fresh Berry Tart with Graham Cracker Crust
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Fresh Berry Tart with Graham Cracker Crust
Chef Kate...
Sweet Potato Toast with Black Bean Spread & Avocado
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Sweet Potato Toast 
with Black Bean Spread & Avocado
...
Fresh Vegan Taco Salad with Spiced Lentils
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There's something about summer that gets me wanting a f...
Roasted Three Tomato Soup with Heirloom, Cherry & Sun-Dried Tomatoes
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Roasted Three Tomato Soup
By Chef Katie Mae
Â
Makes 2 qu...
Vegan Apple-Cherry Cookies that are Oil, Sugar, & Flour-free!
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If you thought cookies were out of the picture for a he...
Quick & Easy Tofu Scramble with Mushrooms & Kale
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Miss your scrambled eggs in the morning? Try scrambling...
Nori-Sesame Rice Salad For a Light & Tasty Lunch
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Nori-Sesame Rice Salad
By Chef Katie Mae
Makes four 2...
Oil-free Grilled Zucchini For a Whole Food, Plant-based Cookout
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It's a beautiful Memorial Day weekend and that means gr...
Peachy Quinoa Salad for a Light Summer Lunch
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One of the things I most look forward to in the summer ...